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    Review Cooked: A Natural History of Transformation

    (4.2 out of 5 stars)
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    Review Cooked: A Natural History of Transformation
    Review The Science of Good Cooking (Cook's Illustrated Cookbooks)

    (4.8 out of 5 stars)
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    Review The Science of Good Cooking (Cook's Illustrated Cookbooks)
    Review The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life

    (4.5 out of 5 stars)
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    Review The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life
    Review How to Cook Everything The Basics: All You Need to Make Great Food--With 1,000 Photos

    (4.6 out of 5 stars)
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    Review How to Cook Everything The Basics: All You Need to Make Great Food--With 1,000 Photos
    Review Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

    (4.4 out of 5 stars)
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    Review Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
    Review The Professional Chef

    (4.6 out of 5 stars)
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    Review The Professional Chef
    Review Try This at Home: Recipes from My Head to Your Plate

    (4.4 out of 5 stars)
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    Review Try This at Home: Recipes from My Head to Your Plate
    Review Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook

    (4.8 out of 5 stars)
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    Review Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
    Review Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen

    (4.9 out of 5 stars)
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    Review Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen
    Review Nigellissima: Easy Italian-Inspired Recipes

    (4.8 out of 5 stars)
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    Review Nigellissima: Easy Italian-Inspired Recipes
    Review The Complete Cook's Country TV Show Cookbook

    (4.9 out of 5 stars)
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    Review The Complete Cook's Country TV Show Cookbook
    Review Vietnamese Home Cooking

    (4.5 out of 5 stars)
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    Review Vietnamese Home Cooking
    Review Cooking for Geeks: Real Science, Great Hacks, and Good Food

    (4.6 out of 5 stars)
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    Review Cooking for Geeks: Real Science, Great Hacks, and Good Food
    Review Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

    (4.6 out of 5 stars)
    reviews
    Review Essential Pepin: More Than 700 All-Time Favorites from My Life in Food
    Review The New Best Recipe: All-New Edition

    (4.7 out of 5 stars)
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    Review The New Best Recipe: All-New Edition

     
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